Imagine a bottle of syrup capable of containing both the smell of fresh pineapple and all its fruity power?

Everything you dream of pineapple in syrup is right here: sweet and tangy, it's the essential partner for all the great summer classics, from the Pina Colada to the Blue Hawaii and the Jungle Bird.

You will finally be able to continue to tan your whole world with your famous images of your famous trip to Hawaii in 2009.

How to use it?

• Wheat beers;
• white and red sangria;
• Perfect as a kir or a kir royal;
• In iced teas (green, oolong, matcha), with cola, sparkling water, foam soda, lemonade and coconut milk;
• In the kitchen to make coulis on ice cream, yogurt, fruit salad, white chocolate and vanilla pancakes as well as vinaigrettes.

Which cocktails to revisit with this syrup?

• blue hawaii
• Cuba Libre
• Pineapple Daiquiri
• Jungle Bird
• Pineapple Margarita
  
• Pineapple Mojito
• Painkiller
• pina colada
• Rum & Coke

Taste: The freshness and shine of pineapple juice in all its sweet and tangy glory.

Ingredients: Sugars (sugar, pineapple juice), Water, Lemon juice, Natural flavors, Citric acid (acidulant).

Size: 250mL