Monsieur Cocktail Orange Syrup is a combination of extensive orange maceration and fresh juice. This gives it the perfect length and bitterness to replace the white sugar in your bourbon or cognac-based classics such as the Old Fashioned.
Tasting Notes: The natural orange peel oil coats the palate, followed by a bitterness reminiscent of orange marmalade. It all ends in a long, fresh acidic finish.
How to Serve:
- White, white and IPA beers
- white, red and pink sangria
- Perfect with sparkling wine
- In iced teas (green, oolong, sencha, black), with cola, sparkling water, iced coffee, in lemonade and to enhance a kombucha
- In the kitchen to make coulis on chocolate ice cream, yogurt, fruit salad and pancakes as well as vinaigrettes for ceviche, tartare and beet salad.
Cocktails to reinvent with this syrup:
-
Cosmopolitan
- Margarita
- Sidecar
- Orange vodka
- Whiskey Sour
Ingredients: Orange juice, sugar, lime juice, water, orange peel, citric acid (acidulant).
Origin: Québec, Canada
Alcohol content: 0.0%
Size: 250mL
