Savor the sophistication of the Snow Day Mocktail, blending The Spirit of Gin, Meyer Lemon Cordial, and a frothy egg white. Nestled in a round snowball-like rocks glass, adorned with dehydrated lemon or freshly grated Meyer lemon zest, and crowned with a mini baked meringue, this non-alcoholic delight is an embodiment of refined taste and elegance.

INGREDIENTS - MEYER LEMON CORDIAL

• 3 lbs of Meyer lemons
• This will give you 2.5 cups of juice
• And 2 cups of cane sugar

PREPARATION

Step 1 : Grate one lemon for the garnish and juice and strain the lemons into a saucepan.

Step 2 : Add the sugar and bring to a simmer over medium heat.

Step 3 :Stir until sugar is dissolved.

Step 4 : Remove from heat and allow it to cool.

INGREDIENTS - MOCKTAIL

• 2 ½ oz Free Spirits - The Spirit of Gin
• ½ oz Meyer Lemon Cordial
• Egg white
• Dehydrated Lemon or freshly grated Meyer lemon zest
• Mini baked meringue or fresh meringue if you have time and patience
• Round Snowball like rocks glass

PREPARATION

Step 1 : Add the gin, lemon cordial and egg white to a cocktail shaker and dry shake (no ice) until the ingredients foam.

Step 2 : Add ice to the shaker and shake briefly until chilled.

Step 3 : Strain into a spherical rocks glass or a coupe.

Step 4 : Top with a crunchy baked meringue or if you're feeling it, some freshly whipped meringue.

Step 5 : Garnish with grated Meyer lemon zest or a dehydrated piece of lemon.

Cheers